Archive for March, 2007
About a month or so I received a email from the UK asking about offal and different resources to help with a paper being written on the decline of offal consumption. I just received the finished paper and have learned quite a bit, and felt that I should share it with you. Remember this paper is written for the decline of offal consumption for the united kingdom, I am sure there are a lot of similarities here in the United States.
Guest Author Nathan Hoskins is 22 years old an studying at the University of West of England, Bristol, UK.
Photo: Courtesy of TV Food Network
Continue reading Whose cuisine reigns supreme?…