Comments on: Chicago lifts foie gras ban!!!

By: Connie

Connie — Tue, 26 Aug 2008 00:56:18 +0000

Are Americans so barbaric that a ban on torture would be considered “silly”? Animals have feelings. They are not machines. Read up on foie gras and how it is made before posting these ridiculous comments.

By: Zhopsik

Zhopsik — Mon, 09 Jun 2008 22:22:11 +0000

Complete agreement with Eric & JC, but my fear is that by the time 2012 rolls around everyone will have forgotten, and the ban will quietly go into efect. Meanwhile, a friend in Chicago tells me that during the ban most restaurants continued to serve foie “under the table”, and as it was only a city-wide ban, life pretty much continued as normal. Here, the ban being state-wide, the story may well be different. We need some plans on how to combat this issue.

By: jc balek

jc balek — Fri, 16 May 2008 13:00:29 +0000

Stop foieking around Cali!!! Let us eat what we want

By: erik_flannestad

erik_flannestad — Thu, 15 May 2008 20:40:51 +0000

Now if we can only get the California foie gras production ban set to take effect in 2012 reversed…